Vegan Joys and Frustrations: Danny and Devon Get Real
I love when I do meet somebody that's not being an asshole and actually wants to learn about it. In a way that I'm like: oh, I'm helping the environment, I'm helping animals, I'm helping all these different aspects, I'm helping my body, I'm helping this, I'm helping that.
Ever wondered what it's really like to be vegan? In this episode of 'Get Me The Recipe', hosts Danny and Devon pull back the curtain on their love-hate relationship with veganism. They chat about the highs and lows, from the thrill of discovering new vegan products to the frustration of being judged for their dietary choices. Danny shares his latest find—a website packed with awesome vegan goodies, including a vegan corn beef that has Devon excited.
Meanwhile, Devon gives the lowdown on the latest drama in the vegan community, including some juicy gossip about fully raw Kristina and Vegnews. But it's not all about food. Danny and Devon dive into the broader challenges they face, like dealing with non-vegan relatives at parties and staying creative in the kitchen. They don't shy away from discussing personal topics either, touching on their experiences with coming out and maintaining sobriety.
With their trademark humor and honesty, they offer practical advice for anyone navigating the vegan lifestyle. If you're looking for a candid, funny, and heartfelt discussion about what it means to be vegan today, this episode is a must-listen. Whether you're a seasoned vegan or just curious, Danny and Devon's insights will leave you feeling inspired and understood.