Spoilt without alcohol?Spoilt without alcohol?
The Alcohol-Free Sommelier
Discover expert tips on storing and handling non-alcoholic drinks to keep them fresh and delicious.
17:49•3 Nov 2021
Keeping It Fresh: Tips for Storing Non-Alcoholic Drinks
“Unfortunately, legally, you just don't want to put your hand up and go.”
Ever wondered why some non-alcoholic drinks spoil faster than others? Christine Parkinson tackles this intriguing question in an episode of 'The Alcohol-Free Sommelier'. Joined by Simon Rucker of Timeless Drinks and Tom Ward of Wise Bartender, Christine dives into the nitty-gritty of keeping these beverages fresh and tasty. They discuss why our ancestors turned to alcohol for preservation and the unique challenges faced by modern non-alcoholic drinks.
Simon and Tom share their firsthand experiences with spoilage, offering practical tips on storage and handling. From the quirks of kombucha to the delicate nature of plant-based ingredients, this episode is packed with valuable insights. Whether you're a bartender or just love a good alcohol-free drink, you'll find plenty of useful advice here. Pour yourself a refreshing non-alcoholic beverage and tune in!
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